Kroger, fresh selections, fruit tray with carrots, grapes, apples by The Kroger Co.
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Nutrition Facts
Portion Size
198 g
Amount Per Portion
111
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 75mg
3 %
Total Carbohydrate 25g
9 %
Dietary Fiber 5g
18 %
Sugar 18g
Protein 1g
2 %
Calcium 40mg
3 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Kroger, fresh selections, fruit tray with carrots, grapes, apples by The Kroger Co. contains 111 calories per 198 g serving. This serving contains 0 g of fat, 1 g of protein and 25 g of carbohydrate. The latter is 18 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Kroger, fresh selections, fruit tray with carrots, grapes, apples by The Kroger Co. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 198 g of Kroger, fresh selections, fruit tray with carrots, grapes, apples by The Kroger Co. contains 102.0 mg vitamin C as well as 1.09 mg of iron, 39.60 mg of calcium. Kroger, fresh selections, fruit tray with carrots, grapes, apples by The Kroger Co. belong to 'Pre-Packaged Fruit & Vegetables' food category. The UPC for this product is 011110915412.
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Kroger, fresh selections, fruit tray with carrots, grapes, apples by The Kroger Co. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.