| Ingredients |
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| Water | Cooked beef | | Blanched macaroni (water, semolina, wheat gluten) | Skim milk | | Onions | Mushrooms | | 2% or less of modified cornstarch | Soy protein concentrate (with caramel color) | | Cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color) | Rolled oats | | Cheese flavor (cheddar, granular, semisoft and blue cheese [cultured milk, salt, enzymes], water, sodium phosphate, whey, vinegar, salt, citric acid) | Tomato puree (water, tomato paste) | | Bleached wheat flour | Salt | | Cheddar cheese (cultured milk, salt, enzymes) | Potassium chloride | | Modified rice starch | Flavor (maltodextrin, salt, yeast extract, soy sauce [soybeans, wheat, salt], contains less than 2% beef extract, beef fat, flavor, tapioca dextrin, thiamin hydrochloride) | | Flavor (water, flavor, maltodextrin, salt, caramel color less than 2% of lactic acid, enzyme modified cream) | Sugar | | Yeast extract | Garlic puree | | Cheese flavor (cheddar cheese [cultured milk, salt, enzymes], water, salt, enzymes, cultures, phosphoric acid, xanthan gum) | Egg whites | | Dehydrated soy sauce (soybeans, salt, wheat) | Dried garlic | | Spices | Caramel color | | Mushroom base (sauteed mushrooms, sugar, salt, canola oil, maltodextrin, onion powder, 2% or less of potato starch, hydrolyzed wheat gluten, mushroom juice concentrate, caramel color, natural flavors, garlic juice concentrate, onion juice concentrate, soybean oil, xanthan gum) | Soybean oil | | Cultured whey (cultured whey, maltodextrin) | Beef stock | | Carrageenan | Annatto color | | Natural flavors | |
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| Lean cuisine, salisbury steak with macaroni & cheese by Nestle Usa-Frozen Food Division contains 269 calories per 269 g serving. This serving contains 9 g of fat, 22 g of protein and 25 g of carbohydrate. The latter is 3 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Lean cuisine, salisbury steak with macaroni & cheese by Nestle Usa-Frozen Food Division contains 4 g of saturated fat and 40 mg of cholesterol per serving. 269 g of Lean cuisine, salisbury steak with macaroni & cheese by Nestle Usa-Frozen Food Division contains 0.0 mg vitamin C as well as 1.80 mg of iron, 99.53 mg of calcium, 740 mg of potassium. Lean cuisine, salisbury steak with macaroni & cheese by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800166197. |