Lemon cake roll with creme filling, lemon creme by DUTCH APRON BAKERY
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Nutrition Facts
Portion Size
80 g
Amount Per Portion
240
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 4.5g
22 %
Cholesterol 20mg
7 %
Sodium 105mg
5 %
Total Carbohydrate 41g
15 %
Dietary Fiber 0g
0 %
Sugar 27g
Protein 3g
6 %
Calcium 0mg
0 %
Iron 0.7mg
4 %
Potassium 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Lemon cake roll with creme filling, lemon creme by DUTCH APRON BAKERY contains 240 calories per 80 g serving. This serving contains 7 g of fat, 3 g of protein and 41 g of carbohydrate. The latter is 27 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Lemon cake roll with creme filling, lemon creme by DUTCH APRON BAKERY contains 4.5 g of saturated fat and 20 mg of cholesterol per serving. 80 g of Lemon cake roll with creme filling, lemon creme by DUTCH APRON BAKERY contains 0.72 mg of iron, 0.00 mg of calcium. Lemon cake roll with creme filling, lemon creme by DUTCH APRON BAKERY belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 035157338041.
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Lemon cake roll with creme filling, lemon creme by DUTCH APRON BAKERY nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.