Lindt, assorted milk chocolates by Lindt & Sprungli (Schweiz) AG
Select portion size:
Nutrition Facts
Portion Size
44 g
Amount Per Portion
250
Calories
% Daily Value *
Total Fat 17g
22 %
Saturated Fat 11g
55 %
Cholesterol 10mg
3 %
Sodium 55mg
2 %
Total Carbohydrate 23g
8 %
Dietary Fiber 1g
4 %
Sugar 21g
Protein 3g
6 %
Calcium 100mg
8 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Lindt, assorted milk chocolates by Lindt & Sprungli (Schweiz) AG contains 250 calories per 44 g serving. This serving contains 17 g of fat, 3 g of protein and 23 g of carbohydrate. The latter is 21 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Lindt, assorted milk chocolates by Lindt & Sprungli (Schweiz) AG contains 11 g of saturated fat and 10 mg of cholesterol per serving. 44 g of Lindt, assorted milk chocolates by Lindt & Sprungli (Schweiz) AG contains 0.0 mg vitamin C as well as 0.36 mg of iron, 99.88 mg of calcium. Lindt, assorted milk chocolates by Lindt & Sprungli (Schweiz) AG belong to 'Cookies & Biscuits' food category. The UPC for this product is 009542018306.
Please let us know if you have
any suggestions on how to make this website better.
Lindt, assorted milk chocolates by Lindt & Sprungli (Schweiz) AG nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.