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Lindt, milk chocolate with popping raspberry and cream filling, milk chocolate by Lindt & Sprungli (Schweiz) AG

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Nutrition Facts
Portion Size40 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 8g 40 %
Cholesterol 4.8mg 2 %
Sodium 35mg 2 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 1g 4 %
   Sugar 21g
Protein 2g 4 %
Calcium 80mg 6 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Lindt, milk chocolate with popping raspberry and cream filling, milk chocolate by Lindt & Sprungli (Schweiz) AG nutrition facts and analysis per 4 pieces (40.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 80.00 mg6 %
Iron 0.36 mg2 %
Sodium 35.20 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.00 g8 %
  Fiber 1.00 g4 %
  Sugars 21.00 g
  Net carbs 21 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.000 g17 %
  Saturated fatty acids 8.000 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 4.80 mg2 %

Ingredients
SugarCocoa butter
MilkPalm oil
ChocolateSkim milk
CreamInvert sugar
Glucose fructose syrup (from wheat)Condensed milk
Raspberry pureeRaspberries
Lemon juice concentrateSoya lecithin (emulsifier)
LactoseCherry juice
Natural and artificial flavorsCarbon dioxide

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Lindt, milk chocolate with popping raspberry and cream filling, milk chocolate by Lindt & Sprungli (Schweiz) AG contains 220 calories per 40 g serving. This serving contains 13 g of fat, 2 g of protein and 22 g of carbohydrate. The latter is 21 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Lindt, milk chocolate with popping raspberry and cream filling, milk chocolate by Lindt & Sprungli (Schweiz) AG contains 8 g of saturated fat and 4.8 mg of cholesterol per serving. 40 g of Lindt, milk chocolate with popping raspberry and cream filling, milk chocolate by Lindt & Sprungli (Schweiz) AG contains 1.2 mg vitamin C as well as 0.36 mg of iron, 80.00 mg of calcium. Lindt, milk chocolate with popping raspberry and cream filling, milk chocolate by Lindt & Sprungli (Schweiz) AG belong to 'Chocolate' food category. The UPC for this product is 009542019815.
Food properties
SourceUSDA Branded foods
CategoryChocolate
BrandLindt & Sprungli (Schweiz) AG
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Lindt, milk chocolate with popping raspberry and cream filling, milk chocolate by Lindt & Sprungli (Schweiz) AG nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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