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Lobster cakes by Shaw's Southern Belle Frozen Foods

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Nutrition Facts
Portion Size85 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 1.5g 8 %
Cholesterol 20mg 7 %
Sodium 340mg 15 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 1g 4 %
   Sugar 2g
Protein 7g 14 %
Calcium 60mg 5 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lobster cakes by Shaw's Southern Belle Frozen Foods nutrition facts and analysis per 3 onz (85.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 60.35 mg5 %
Iron 1.08 mg6 %
Sodium 340.00 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 1.02 g4 %
  Sugars 2.00 g
  Net carbs 13.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.001 g8 %
  Saturated fatty acids 1.496 g7 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 20.40 mg7 %

Ingredients
Imitation lobster (fish protein,water, wheat/corn/tapioca starch, egg whites, soybean oil, crab flavor, natural crab extract, sugar, salt, calcium carbonate, carmine, and paprika)Lobster
Bread crumbs (bleached wheat flour, sugar, salt, sunflower oil, yeast, molasses)Soybean oil
Diced onionsWater
Diced celery. contains 2% or less of the following: egg yolksDistilled vinegar
Egg white solidsOleoresin paprika
Natural flavorCultured sugar
Potato starchTapioca flour
Leavening (calcium lactate, calcium carbonate, cream of tartar)Cellulose gum
Corn starchMethyl cellulose
Xanthan gumGuar gum
Mustard seedWhite wine
Citric acidTartaric acid
SpicesGarlic
BasilThyme
Sea saltParsley
Cream solidsNatural cream flavor
Modified food starchMono & diglycerides
Sodium phosphateLactic acid
Garnished with: fish protein [(pollack and/or pacific whiting)Water
Wheat starchEgg white
SugarSorbitol
Contains 2% or less of: modified tapioca starchPotato starch
SaltNatural and artificial flavors (crab, shrimp, lobster)
Rice wine (water, sugar, alcohol, rice, salt)Calcium carbonate
Potassium chlorideCarrageenan
Hydrolyzed cornSoy and wheat protein
Disodium inosinate and guanylateSodium tripolyphosphate
Tetrasodium pyrophosphateColor added]
WaterWheat flour
SugarSunflower oil
Sea saltYeast
ParsleyXanthan gum

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Lobster cakes by Shaw's Southern Belle Frozen Foods contains 140 calories per 85 g serving. This serving contains 6 g of fat, 7 g of protein and 15 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Lobster cakes by Shaw's Southern Belle Frozen Foods contains 1.5 g of saturated fat and 20 mg of cholesterol per serving. 85 g of Lobster cakes by Shaw's Southern Belle Frozen Foods contains 1.2 mg vitamin C as well as 1.08 mg of iron, 60.35 mg of calcium. Lobster cakes by Shaw's Southern Belle Frozen Foods belong to 'Fish & Seafood' food category. The UPC for this product is 074331905228.
Food properties
SourceUSDA Branded foods
CategoryFish & Seafood
BrandShaw's Southern Belle Frozen Foods
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Lobster cakes by Shaw's Southern Belle Frozen Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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