Lrg lake perch - shatter pack 6051 by Riverside Foods
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Nutrition Facts
Portion Size
170 g
Amount Per Portion
146
Calories
% Daily Value *
Total Fat 1g
1 %
Saturated Fat 0.2g
1 %
Cholesterol 145mg
48 %
Sodium 231mg
10 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Protein 31g
62 %
Calcium 129mg
10 %
Iron 1.5mg
8 %
Potassium 434mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Lrg lake perch - shatter pack 6051 by Riverside Foods contains 146 calories per 170 g serving. This serving contains 1 g of fat, 31 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Lrg lake perch - shatter pack 6051 by Riverside Foods contains 0.2 g of saturated fat and 145 mg of cholesterol per serving. 170 g of Lrg lake perch - shatter pack 6051 by Riverside Foods contains 2.7 mg vitamin C as well as 1.50 mg of iron, 129.20 mg of calcium, 434 mg of potassium. Lrg lake perch - shatter pack 6051 by Riverside Foods belong to 'Fish Prepared/Processed' food category. The UPC for this product is 10035038060518.
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Lrg lake perch - shatter pack 6051 by Riverside Foods nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.