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Macaroni & cheese dinner by Kraft Heinz Foods Company

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Nutrition Facts

Portion Size	55 g

Amount Per Portion	210
Calories

% Daily Value *

Total Fat 3g	4 %

Saturated Fat 1.5g	8 %

Cholesterol 5mg	2 %

Sodium 460mg	20 %

Total Carbohydrate 39g	14 %

Dietary Fiber 1g	4 %

Sugar 6g

Protein 6g	12 %

Calcium 80mg	6 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat

Calories by source

Fat (13.00%)

Protein (12.00%)

Carbs (75.00%)

Percentile of foods in the database

Calories (25.00%)

Fat (17.86%)

Carbs (30.00%)

Protein (27.14%)

Macaroni & cheese dinner by Kraft Heinz Foods Company nutrition facts and analysis per 1 package (55.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	79.75 mg	6 %
Iron	1.80 mg	10 %
Sodium	459.80 mg	20 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	6.00 g	12 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	39.00 g	14 %
Fiber	0.99 g	4 %
Sugars	6.00 g
Net carbs	38.01 g

Fats and Fatty Acids
Fatty acid by type Saturated (100.00%)
Nutrient	Amount	DV
Fat	2.998 g	4 %
Saturated fatty acids	1.502 g	8 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	4.95 mg	2 %

Ingredients
Pasta (enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], whole wheat flour, glycerol monostearate); cheese sauce mix (whey, maltodextrin, corn syrup solids, palm oil, modified food starch, milkfat, salt, milk protein concentrate, contains less than 2% of medium chain triglycerides, sodium tripolyphosphate, citric acid, sodium phosphate, natural flavor, lactic acid, calcium phosphate, guar gum, monosodium glutamate, yellow 5, yellow 6, artificial flavor, cheese culture, enzymes); modified food starch	Maltodextrin
Potassium chloride	Acetylated monoglycerides
Salt	Medium chain triglycerides
Apocarotenal (color)

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Macaroni & cheese dinner by Kraft Heinz Foods Company contains 210 calories per 55 g serving. This serving contains 3 g of fat, 6 g of protein and 39 g of carbohydrate. The latter is 6 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Macaroni & cheese dinner by Kraft Heinz Foods Company contains 1.5 g of saturated fat and 5 mg of cholesterol per serving. 55 g of Macaroni & cheese dinner by Kraft Heinz Foods Company contains 0.0 mg vitamin C as well as 1.80 mg of iron, 79.75 mg of calcium. Macaroni & cheese dinner by Kraft Heinz Foods Company belong to 'Pasta Dinners' food category. The UPC for this product is 021000032563.

Food properties
Source	USDA Branded foods
Category	Pasta Dinners
Brand	Kraft Heinz Foods Company

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Macaroni & cheese dinner by Kraft Heinz Foods Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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Macaroni & cheese dinner by Kraft Heinz Foods Company

Calories by source

Percentile of foods in the database

Macaroni & cheese dinner by Kraft Heinz Foods Company nutrition facts and analysis per 1 package (55.0 g)

Fatty acid by type

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