Marie callender's, organic mix corn bread, original by International Commissary Corporation
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Nutrition Facts
Portion Size
38 g
Amount Per Portion
150
Calories
% Daily Value *
Total Fat 3g
4 %
Saturated Fat 0.2g
1 %
Cholesterol 15mg
5 %
Sodium 260mg
11 %
Total Carbohydrate 26g
9 %
Dietary Fiber 1g
4 %
Sugar 10g
Protein 3g
6 %
Calcium 0mg
0 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Marie callender's, organic mix corn bread, original by International Commissary Corporation contains 150 calories per 38 g serving. This serving contains 3 g of fat, 3 g of protein and 26 g of carbohydrate. The latter is 10 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Marie callender's, organic mix corn bread, original by International Commissary Corporation contains 0.2 g of saturated fat and 15 mg of cholesterol per serving. 38 g of Marie callender's, organic mix corn bread, original by International Commissary Corporation contains 0.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium. Marie callender's, organic mix corn bread, original by International Commissary Corporation belong to 'Cake, Cookie & Cupcake Mixes' food category. The UPC for this product is 075968104060.
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Marie callender's, organic mix corn bread, original by International Commissary Corporation nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.