Market pantry, covered cookies with espresso cream filling, dark chocolate by Target Stores
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Nutrition Facts
Portion Size
24 g
Amount Per Portion
130
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 4g
20 %
Total Carbohydrate 14g
5 %
Dietary Fiber 1g
4 %
Sugar 9g
Protein 1g
2 %
Calcium 0mg
0 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Market pantry, covered cookies with espresso cream filling, dark chocolate by Target Stores contains 130 calories per 24 g serving. This serving contains 8 g of fat, 1 g of protein and 14 g of carbohydrate. The latter is 9 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Market pantry, covered cookies with espresso cream filling, dark chocolate by Target Stores contains 4 g of saturated fat and 0 mg of cholesterol per serving. 24 g of Market pantry, covered cookies with espresso cream filling, dark chocolate by Target Stores contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Market pantry, covered cookies with espresso cream filling, dark chocolate by Target Stores belong to 'Cookies & Biscuits' food category. The UPC for this product is 085239318331.
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Market pantry, covered cookies with espresso cream filling, dark chocolate by Target Stores nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.