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Market street, florentine soup, chicken & artichoke by Weis Markets, Inc.

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Nutrition Facts

Portion Size	245 g

Amount Per Portion	270
Calories

% Daily Value *

Total Fat 19g	24 %

Saturated Fat 9g	45 %

Cholesterol 49mg	16 %

Sodium 1009mg	44 %

Total Carbohydrate 17g	6 %

Dietary Fiber 2g	7 %

Sugar 3g

Protein 10g	20 %

Calcium 149mg	11 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Market street, florentine soup, chicken & artichoke by Weis Markets, Inc. nutrition facts and analysis per 1 cup (245.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	5.9 mg	7 %

Minerals
Nutrient	Amount	DV
Calcium	149.45 mg	11 %
Iron	0.71 mg	4 %
Sodium	1009.40 mg	44 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.00 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	17.00 g	6 %
Fiber	1.96 g	7 %
Sugars	2.99 g
Net carbs	15.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	19.012 g	24 %
Saturated fatty acids	8.992 g	45 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	49.00 mg	16 %

Ingredients
Chicken stock (water, chicken base [chicken meat including chicken juices, salt, hydrolyzed soy and corn protein, sugar, flavor, potato flour, autolyzed yeast extract, carrot powder, turmeric])	Light cream
Water	Artichokes (artichoke hearts, water, salt, citric acid)
Chicken (chicken, chicken broth, rice starch, salt)	Yukon gold potatoes
Onions	Pasteurized process american cheese (cultured pasteurized milk and skim milk, buttermilk, milk fat, salt, sodium phosphate, milk protein concentrate, acetic acid, lactic acid, enzymes)
Russet potatoes	Modified food starch
Contains 2% or less of: spinach	Leeks
Butter (cream, salt)	Soybean oil
Garlic in oil (garlic, soybean oil, water, citric acid [acidifying agent])	Wheat flour
Parmesan cheese (pasteurized milk, enzymes, cultures, rennet, salt, whey)	Chicken flavor (chicken fat, flavor)
Dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice)	Hot pepper sauce (vinegar, red pepper, salt)
Salt	Seasoning (yeast extract, maltodextrin, salt)
Nisin preparation and spice

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Market street, florentine soup, chicken & artichoke by Weis Markets, Inc. contains 270 calories per 245 g serving. This serving contains 19 g of fat, 10 g of protein and 17 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Market street, florentine soup, chicken & artichoke by Weis Markets, Inc. contains 9 g of saturated fat and 49 mg of cholesterol per serving. 245 g of Market street, florentine soup, chicken & artichoke by Weis Markets, Inc. contains 5.9 mg vitamin C as well as 0.71 mg of iron, 149.45 mg of calcium. Market street, florentine soup, chicken & artichoke by Weis Markets, Inc. belong to 'Other Soups' food category. The UPC for this product is 041497053636.

Food properties
Source	USDA Branded foods
Category	Other Soups
Brand	Weis Markets, Inc.

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Market street, florentine soup, chicken & artichoke by Weis Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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