Printed from https://www.nutritionvalue.org

Mexi pizza by 505 SOUTHWESTERN

Select portion size:

Nutrition Facts

Portion Size	184 g

Amount Per Portion	399
Calories

% Daily Value *

Total Fat 15g	19 %

Saturated Fat 7g	35 %

Cholesterol 44mg	15 %

Sodium 789mg	34 %

Total Carbohydrate 48g	17 %

Dietary Fiber 2g	7 %

Sugar 1g

Protein 20g	40 %

Calcium 201mg	15 %

Iron 3.6mg	20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: low fat

Mexi pizza by 505 SOUTHWESTERN nutrition facts and analysis per 1 pizza (184.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	12.0 mg	13 %

Minerals
Nutrient	Amount	DV
Calcium	200.56 mg	15 %
Iron	3.61 mg	20 %
Sodium	789.36 mg	34 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	20.00 g	40 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	48.01 g	17 %
Fiber	2.02 g	7 %
Sugars	0.99 g
Net carbs	45.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	14.996 g	19 %
Saturated fatty acids	6.992 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	44.16 mg	15 %

Ingredients
Tortilla (enriched flour [bleached wheat flour, enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], palm oil, mono & diglycerides, sugar, fumaric acid, sodium proprionate [mold inhibitor], potassium sorbate [mold inhibitor], citric acid, instant yeast, sodium metabisulfite [preservative])	Cooked shredded beef (beef, salt)
Monterey jack cheese (pasteurized milk, cheese cultures, salt, and enzymes)	Roasted tomatoes
Red and green bell peppers	Cooked pinto beans (water, pinto beans)
Cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color])	Green chile peppers
Water	Jalapeno peppers
Cooked refried pinto beans (water, pinto beans, soybean oil, salt)	Fire roasted onion
Tomatillo (tomatillo, citric acid)	Cornstarch
Cilantro	Sea salt
Garlic sauce (garlic, expeller pressed canola oil, olive oil, dried parsley, black pepper)	Lime juice concentrate
Chipotle in adobo sauce (chipotle peppers, water, tomato paste, vinegar, onions, salt, sugar, vegetable oil, and spices)	Soybean oil
Cumin	Onion
Serrano peppers	Onion powder
Oregano	Chipotle pepper
Garlic powder. partially fried in soybean oil

Foods related to mexi pizza by 505 southwestern

02050

01139

Mexi pizza by 505 SOUTHWESTERN contains 399 calories per 184 g serving. This serving contains 15 g of fat, 20 g of protein and 48 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Mexi pizza by 505 SOUTHWESTERN contains 7 g of saturated fat and 44 mg of cholesterol per serving. 184 g of Mexi pizza by 505 SOUTHWESTERN contains 12.0 mg vitamin C as well as 3.61 mg of iron, 200.56 mg of calcium. Mexi pizza by 505 SOUTHWESTERN belong to 'Pizza' food category. The UPC for this product is 602050011397.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	505 SOUTHWESTERN

Please let us know if you have any suggestions on how to make this website better.

Mexi pizza by 505 SOUTHWESTERN nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |