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Mild diced green chiles, mild by Topco Associates, Inc.

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Nutrition Facts
Portion Size30 g
Amount Per Portion9.9
Calories
% Daily Value *
Total Fat g N/A
Sodium 120mg 5 %
Total Carbohydrate 2g 1 %
   Sugar 1g
Protein 0g 0 %
Calcium 6.9mg 1 %
Iron 0.3mg 2 %
Potassium 29mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Mild diced green chiles, mild by Topco Associates, Inc. nutrition facts and analysis per 2 tbsp (30.0 g)

Minerals
NutrientAmount DV
Calcium 6.90 mg1 %
Iron 0.30 mg2 %
Potassium 29.10 mg1 %
Sodium 120.00 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Sugars 1.00 g
  Net carbs 2 g

Fats and Fatty Acids
NutrientAmount DV
Fat
  Fatty acids, total trans 0.000 g

Ingredients
Green chile peppersWater
Contains less than 2% of calcium chlorideCitric acid
Salt

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Mild diced green chiles, mild by Topco Associates, Inc. contains 9.9 calories per 30 g serving. This serving contains g of fat, 0 g of protein and 2 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Mild diced green chiles, mild by Topco Associates, Inc. contains g of saturated fat and mg of cholesterol per serving. 30 g of Mild diced green chiles, mild by Topco Associates, Inc. contains 0.30 mg of iron, 6.90 mg of calcium, 29 mg of potassium. Mild diced green chiles, mild by Topco Associates, Inc. belong to 'Canned Vegetables' food category. The UPC for this product is 036800161627.
Food properties
SourceUSDA Branded foods
CategoryCanned Vegetables
BrandTopco Associates, Inc.
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Mild diced green chiles, mild by Topco Associates, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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