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Mini angus cheeseburgers by AdvancePierre Foods Inc.

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Nutrition Facts

Portion Size	129 g

Amount Per Portion	390
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 6g	30 %

Cholesterol 30mg	10 %

Sodium 610mg	27 %

Total Carbohydrate 45g	16 %

Dietary Fiber 3g	11 %

Sugar 7g

Protein 15g	30 %

Calcium 101mg	8 %

Iron 3.6mg	20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Mini angus cheeseburgers by AdvancePierre Foods Inc. nutrition facts and analysis per 2 mini cheeseburgers (129.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	2.5 mg	3 %

Minerals
Nutrient	Amount	DV
Calcium	100.62 mg	8 %
Iron	3.60 mg	20 %
Sodium	610.17 mg	27 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	15.00 g	30 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	45.00 g	16 %
Fiber	2.97 g	11 %
Sugars	7.00 g
Net carbs	42.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.996 g	21 %
Saturated fatty acids	5.998 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	29.67 mg	10 %

Ingredients
Bun: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme)	Water
Sugar	Soybean oil
Contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid)	Salt
Calcium propionate (preservative)	Monoglycerides with ascorbic acid and citric acid (antioxidants)
Calcium sulfate	Enzymes
Wheat starch	Ascorbic acid. angus beef patty: angus beef
Water	Textured vegetable protein product (soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, cyanocobalamin, caramel color)
Onion	Contains 2% or less of: sodium phosphate
Salt	Caramel color
Sugar	Dextrose
Beef type flavor (from canola, soybean & cottonseed oils)	Maltodextrin
Natural flavors	Modified cornstarch
Corn syrup solids	Beef extract
Yeast extract	Beef stock
Disodium inosinate	Disodium guanylate
Lactic acid	Beef fat
Citric acid. pasteurized process american cheese product: cultured milk and skim milk	Whey
Salt	Sodium citrate
Modified food starch	Artificial color
Sodium phosphate	Sorbic acid (preservative)
Lactic acid	Enzymes
Soy lecithin

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Mini angus cheeseburgers by AdvancePierre Foods Inc. contains 390 calories per 129 g serving. This serving contains 16 g of fat, 15 g of protein and 45 g of carbohydrate. The latter is 7 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Mini angus cheeseburgers by AdvancePierre Foods Inc. contains 6 g of saturated fat and 30 mg of cholesterol per serving. 129 g of Mini angus cheeseburgers by AdvancePierre Foods Inc. contains 2.5 mg vitamin C as well as 3.60 mg of iron, 100.62 mg of calcium. Mini angus cheeseburgers by AdvancePierre Foods Inc. belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 075901155524.

Food properties
Source	USDA Branded foods
Category	Frozen Patties and Burgers
Brand	AdvancePierre Foods Inc.

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Mini angus cheeseburgers by AdvancePierre Foods Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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