Mint chip oatmilk frozen dessert pops, mint chip by Soft Serve Apple, LLC
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Nutrition Facts
Portion Size
67 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 3g
4 %
Saturated Fat 2.5g
12 %
Sodium 25mg
1 %
Total Carbohydrate 21g
8 %
Dietary Fiber 1g
4 %
Sugar 16g
Protein 2g
4 %
Calcium 8.7mg
1 %
Iron 1mg
6 %
Potassium 40mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mint chip oatmilk frozen dessert pops, mint chip by Soft Serve Apple, LLC contains 120 calories per 67 g serving. This serving contains 3 g of fat, 2 g of protein and 21 g of carbohydrate. The latter is 16 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Mint chip oatmilk frozen dessert pops, mint chip by Soft Serve Apple, LLC contains 2.5 g of saturated fat and 0 mg of cholesterol per serving. 67 g of Mint chip oatmilk frozen dessert pops, mint chip by Soft Serve Apple, LLC contains 1.00 mg of iron, 8.71 mg of calcium, 40 mg of potassium. Mint chip oatmilk frozen dessert pops, mint chip by Soft Serve Apple, LLC belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 852838005715.
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Mint chip oatmilk frozen dessert pops, mint chip by Soft Serve Apple, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.