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Mixed vegetables by The Kroger Co.

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Nutrition Facts
Portion Size85 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 10mg 0 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 3g 11 %
   Sugar 4g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 1mg 6 %
Potassium 170mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Mixed vegetables by The Kroger Co., calories by source


Mixed vegetables by The Kroger Co., percentiles
Badges: low fat

Mixed vegetables by The Kroger Co. nutrition facts and analysis per 2/3 cup (85.0 g)

Minerals
NutrientAmount DV
Calcium 20.40 mg2 %
Iron 1.00 mg6 %
Potassium 170.00 mg4 %
Sodium 10.20 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.00 g4 %
  Fiber 2.98 g11 %
  Sugars 4.00 g
  Net carbs 8.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
CarrotsSuper sweet corn
Green beansPeas

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Mixed vegetables by The Kroger Co. contains 60 calories per 85 g serving. This serving contains 0 g of fat, 2 g of protein and 11 g of carbohydrate. The latter is 4 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Mixed vegetables by The Kroger Co. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 85 g of Mixed vegetables by The Kroger Co. contains 1.00 mg of iron, 20.40 mg of calcium, 170 mg of potassium. Mixed vegetables by The Kroger Co. belong to 'Frozen Vegetables' food category. The UPC for this product is 011110865854.
Food properties
SourceUSDA Branded foods
CategoryFrozen Vegetables
BrandThe Kroger Co.
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Mixed vegetables by The Kroger Co. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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