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Moroccan turkey wrap by CUMBERLAND FARMS

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Nutrition Facts

Portion Size	370 g

Amount Per Portion	759
Calories

% Daily Value *

Total Fat 35g	45 %

Saturated Fat 17g	85 %

Cholesterol 118mg	39 %

Sodium 2039mg	89 %

Total Carbohydrate 62g	23 %

Dietary Fiber 1.9g	7 %

Sugar 6g

Protein 50g	100 %

Calcium 152mg	12 %

Iron 26mg	144 %

Potassium 204mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Moroccan turkey wrap by CUMBERLAND FARMS nutrition facts and analysis per 370 grm (370.0 g)

Minerals
Nutrient	Amount	DV
Calcium	151.70 mg	12 %
Iron	26.01 mg	144 %
Potassium	203.50 mg	4 %
Sodium	2038.70 mg	89 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	49.99 g	100 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	62.01 g	23 %
Fiber	1.85 g	7 %
Sugars	5.99 g
Net carbs	60.16 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	35.002 g	45 %
Saturated fatty acids	16.983 g	85 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	118.40 mg	39 %

Ingredients
Thin 'n trim sliced smoked turkey breast turkey breast	Turkey broth
Dextrose	Contains less than 2% of salt
Rice starch	Potassium lactate
Sodium phosphate	Sodium diacetate
Sodium erythorbate	Smoke flavoring
Sodium nitrate	Caramel color
11" white tortilla unbleached enriched flour (wheat flour, malted barley flour, iron, niacin, thiamine mononitrate, riboflavin, folic acid)	Water
Palm oil	Salt
Baking powder sodium acid pyrophosphate	Sodium bicarbonate corn starch monocalcium phosphate), cultured wheat starch (for added freshness)., sargento sliced havarti cheese pasteurized milk, cheese cultures, salt, enzymes., cf 6" white flour tortilla unbleached enriched flour (wheat flour
Malted barley flour	Niacin
Reduced iron	Thiamine mononitrate
Riboflavin	Folic acid), water, palm oil shortening, cultured wheat starch with citric acid, salt, mono & diglyceride, l-cysteine, ascorbic acid, enzymes, baking powder (sodium acid pyrophosphate
Corn starch	Monocalcium phosphate) sodium metabisulfite., lettuce, romaine, fresh, whole, fresh kale/radicchio mix kale and ridicchio., salad dressing, greek, capers, sliced kalamata olives kalamata olives, water, salt, red wine vinegar, and oil., chic peas prepared garbanzo beans, water, salt, disodium edta added for color retention

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Moroccan turkey wrap by CUMBERLAND FARMS contains 759 calories per 370 g serving. This serving contains 35 g of fat, 50 g of protein and 62 g of carbohydrate. The latter is 6 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Moroccan turkey wrap by CUMBERLAND FARMS contains 17 g of saturated fat and 118 mg of cholesterol per serving. 370 g of Moroccan turkey wrap by CUMBERLAND FARMS contains 26.01 mg of iron, 151.70 mg of calcium, 204 mg of potassium. Moroccan turkey wrap by CUMBERLAND FARMS belong to 'Prepared Wraps and Burittos' food category. The UPC for this product is 042704034585.

Food properties
Source	USDA Branded foods
Category	Prepared Wraps and Burittos
Brand	CUMBERLAND FARMS

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Moroccan turkey wrap by CUMBERLAND FARMS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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