Nabisco honey maid pie crust 1x6 oz by Mondelez Int. US (0074819091009)
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
524
Calories
% Daily Value *
Total Fat 24g
31 %
Saturated Fat 12g
60 %
Sodium 405mg
18 %
Total Carbohydrate 67g
24 %
Dietary Fiber 0g
0 %
Sugar 29g
Protein 4.8g
10 %
Calcium 29mg
2 %
Iron 3.4mg
19 %
Potassium 71mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Nabisco honey maid pie crust 1x6 oz by Mondelez Int. US (0074819091009) contains 524 calories per 100 g serving. This serving contains 24 g of fat, 4.8 g of protein and 67 g of carbohydrate. The latter is 29 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Nabisco honey maid pie crust 1x6 oz by Mondelez Int. US (0074819091009) contains 12 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Nabisco honey maid pie crust 1x6 oz by Mondelez Int. US (0074819091009) contains 0.0 mg vitamin C as well as 3.43 mg of iron, 29.00 mg of calcium, 71 mg of potassium. Nabisco honey maid pie crust 1x6 oz by Mondelez Int. US (0074819091009) belong to 'Biscuits/Cookies' food category. The UPC for this product is 00044000048334.
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Nabisco honey maid pie crust 1x6 oz by Mondelez Int. US (0074819091009) nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.