Nacho cheese seasoned chicken breast patty fritters with rib meat dippers by YUMMY
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
221
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 1.3g
6 %
Cholesterol 26mg
9 %
Sodium 468mg
20 %
Total Carbohydrate 21g
8 %
Dietary Fiber 1.3g
5 %
Sugar 1.3g
Protein 12g
24 %
Calcium 26mg
2 %
Iron 3.5mg
19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Nacho cheese seasoned chicken breast patty fritters with rib meat dippers by YUMMY contains 221 calories per 100 g serving. This serving contains 10 g of fat, 12 g of protein and 21 g of carbohydrate. The latter is 1.3 g sugar and 1.3 g of dietary fiber, the rest is complex carbohydrate. Nacho cheese seasoned chicken breast patty fritters with rib meat dippers by YUMMY contains 1.3 g of saturated fat and 26 mg of cholesterol per serving. 100 g of Nacho cheese seasoned chicken breast patty fritters with rib meat dippers by YUMMY contains 0.0 mg vitamin C as well as 3.51 mg of iron, 26.00 mg of calcium. Nacho cheese seasoned chicken breast patty fritters with rib meat dippers by YUMMY belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 064563224075.
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Nacho cheese seasoned chicken breast patty fritters with rib meat dippers by YUMMY nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.