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Nashville hot chicken sandwiches by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	196 g

Amount Per Portion	490
Calories

% Daily Value *

Total Fat 17g	22 %

Saturated Fat 3g	15 %

Cholesterol 39mg	13 %

Sodium 1370mg	60 %

Total Carbohydrate 60g	22 %

Dietary Fiber 2g	7 %

Sugar 8g

Protein 23g	46 %

Calcium 59mg	5 %

Iron 4mg	22 %

Potassium 316mg	7 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Nashville hot chicken sandwiches by Wal-Mart Stores, Inc. nutrition facts and analysis per 1 sandwich (196.0 g)

Minerals
Nutrient	Amount	DV
Calcium	58.80 mg	5 %
Iron	4.00 mg	22 %
Potassium	315.56 mg	7 %
Sodium	1370.04 mg	60 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	22.99 g	46 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	60.00 g	22 %
Fiber	1.96 g	7 %
Sugars	8.00 g
Sugars, added	7.06 g
Net carbs	58.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	16.993 g	22 %
Saturated fatty acids	2.999 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	39.20 mg	13 %

Ingredients
Fully cooked spicy chicken breast fritter with rib meat: chicken breast with rib meat	Water
Contains 2% or less of: brown sugar	Cayenne sauce powder (maltodextrin, aged red pepper sauce [aged red peppers, vinegar, salt], high oleic sunflower oil, natural flavor)
Salt	Sodium phosphate
Buttermilk powder	Vinegar solids
Natural flavors	Spices
Spice extractives. battered and breaded with: enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Water
Spices	Contains 2% or less of: salt
Cayenne sauce powder (maltodextrin, aged red pepper sauce [aged red peppers, vinegar, salt], high oleic sunflower oil, natural flavor)	Modified corn starch
Vegetable oil	Natural flavors
Spice extractive	Dextrose
Leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate)	Mono and diglycerides
Paprika extract (color)	Vinegar solids
Sugar	Buttermilk powder. set in vegetable oil. corn dusted bun: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid)
Water	Sugar
Soybean oil	Contains 2% or less of: yellow corn meal
Yeast (yeast, sorbitan monostearate, ascorbic acid)	Salt
Monoglycerides (with ascorbic acid [vitamin c] and citric acid [antioxidants])	Calcium propionate (preservative)
Calcium sulfate	Wheat starch
Ascorbic acid	Enzymes
Yellow liquid color (water, fd&c yellow #5, citric acid & sodium benzoate [preservatives]). nashville style hot sauce: water	Cayenne pepper sauce (aged cayenne red peppers, vinegar, water, salt, garlic powder)
Natural butter flavor (whey solids, enzyme-modified butter, maltodextrin, salt, dehydrated butter, guar gum, annatto and turmeric [color])	Vinegar
Brown sugar	Salt
Gelatin	Chili powder (chili pepper)
Modified food starch	Garlic powder
Cayenne pepper powder	Paprika
Sunflower lecithin

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Nashville hot chicken sandwiches by Wal-Mart Stores, Inc. contains 490 calories per 196 g serving. This serving contains 17 g of fat, 23 g of protein and 60 g of carbohydrate. The latter is 8 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Nashville hot chicken sandwiches by Wal-Mart Stores, Inc. contains 3 g of saturated fat and 39 mg of cholesterol per serving. 196 g of Nashville hot chicken sandwiches by Wal-Mart Stores, Inc. contains 4.00 mg of iron, 58.80 mg of calcium, 316 mg of potassium. Nashville hot chicken sandwiches by Wal-Mart Stores, Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 078742074900.

Food properties
Source	USDA Branded foods
Category	Frozen Appetizers & Hors D\'oeuvres
Brand	Wal-Mart Stores, Inc.

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Nashville hot chicken sandwiches by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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