New orleans style garlic & herb rice long grain white rice mix and orzo pasta with savory seasonings, new orleans style garlic & herb by Zatarain's Inc.
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Nutrition Facts
Portion Size
38 g
Amount Per Portion
130
Calories
% Daily Value *
Total Fat 0.5g
1 %
Sodium 740mg
32 %
Total Carbohydrate 29g
11 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 3g
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
New orleans style garlic & herb rice long grain white rice mix and orzo pasta with savory seasonings, new orleans style garlic & herb by Zatarain's Inc. nutrition facts and analysis per 1/4 cup (38.0 g)
Disodium inosinate and disodium guanylate (flavor enhancers)
And natural flavor
Foods related to new orleans style garlic & herb rice long grain white rice mix and orzo pasta with savory seasonings, new orleans style garlic & herb by zatarain's inc.
. New orleans style garlic & herb rice long grain white rice mix and orzo pasta with savory seasonings, new orleans style garlic & herb by Zatarain's Inc. belong to 'Flavored Rice Dishes' food category. The UPC for this product is 071429091955.
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New orleans style garlic & herb rice long grain white rice mix and orzo pasta with savory seasonings, new orleans style garlic & herb by Zatarain's Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.