O'brien diced potatoes with peppers & onions, peppers & onions by Giant Eagle, Inc.
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Nutrition Facts
Portion Size
87 g
Amount Per Portion
60
Calories
% Daily Value *
Total Fat g
N/A
Sodium 25mg
1 %
Total Carbohydrate 14g
5 %
Dietary Fiber 2g
7 %
Sugar 1g
Protein 1g
2 %
Calcium 9.6mg
1 %
Iron 0.2mg
1 %
Potassium 300mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
O'brien diced potatoes with peppers & onions, peppers & onions by Giant Eagle, Inc. contains 60 calories per 87 g serving. This serving contains g of fat, 1 g of protein and 14 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. O'brien diced potatoes with peppers & onions, peppers & onions by Giant Eagle, Inc. contains g of saturated fat and mg of cholesterol per serving. 87 g of O'brien diced potatoes with peppers & onions, peppers & onions by Giant Eagle, Inc. contains 0.20 mg of iron, 9.57 mg of calcium, 300 mg of potassium. O'brien diced potatoes with peppers & onions, peppers & onions by Giant Eagle, Inc. belong to 'French Fries, Potatoes & Onion Rings' food category. The UPC for this product is 030034010768.
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O'brien diced potatoes with peppers & onions, peppers & onions by Giant Eagle, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.