Oatmeal sandwich cookies with peanut butter filling., peanut butter by President Baking Company, Inc.
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Nutrition Facts
Portion Size
34 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 2g
10 %
Sodium 100mg
4 %
Total Carbohydrate 22g
8 %
Dietary Fiber 1g
4 %
Sugar 11g
Protein 3g
6 %
Calcium 15mg
1 %
Iron 0.8mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Oatmeal sandwich cookies with peanut butter filling., peanut butter by President Baking Company, Inc. contains 160 calories per 34 g serving. This serving contains 7 g of fat, 3 g of protein and 22 g of carbohydrate. The latter is 11 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Oatmeal sandwich cookies with peanut butter filling., peanut butter by President Baking Company, Inc. contains 2 g of saturated fat and 0 mg of cholesterol per serving. 34 g of Oatmeal sandwich cookies with peanut butter filling., peanut butter by President Baking Company, Inc. contains 0.80 mg of iron, 14.96 mg of calcium. Oatmeal sandwich cookies with peanut butter filling., peanut butter by President Baking Company, Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 082011570680.
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Oatmeal sandwich cookies with peanut butter filling., peanut butter by President Baking Company, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.