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Olives, green, canned or bottled, pickled
|Select portion size: |
|Portion Size||2.7 g|
|Amount Per Portion||3.9|
|% Daily Value *|
|Total Fat 0.4g
| Saturated Fat 0.1g
|Total Carbohydrate 0.1g
| Dietary Fiber 0.1g
| Sugar 0g
|Vitamin D 0mcg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.|| || |
Olives, green, canned or bottled, pickled nutrition facts and analysis per 1 olive (2.7 g)
|Vitamin A, RAE ||0.54 mcg||0 %|
| Carotene, alpha ||0.00 mcg|
| Carotene, beta ||6.24 mcg|
| Cryptoxanthin, beta ||0.24 mcg|
| Lutein + zeaxanthin ||13.77 mcg|
| Lycopene ||0.00 mcg|
| Retinol ||0.00 mcg|
|Thiamin [Vitamin B1]||0.001 mg||0 %|
|Riboflavin [Vitamin B2]||0.000 mg||0 %|
|Niacin [Vitamin B3]||0.006 mg||0 %|
|Pantothenic acid [Vitamin B5]||0.001 mg||0 %|
|Vitamin B6 ||0.001 mg||0 %|
|Vitamin B12 [Cobalamin]||0.00 mcg||0 %|
| Vitamin B12, added ||0.00 mcg|
|Folate, DFE [Vitamin B9]||0.08 mcg||0 %|
| Folate, food ||0.08 mcg|
| Folic acid ||0.00 mcg|
|Vitamin C [Ascorbic acid]||0.0 mg||0 %|
|Vitamin D ||0.00 mcg||0 %|
|Vitamin E (alpha-tocopherol) ||0.10 mg||0 %|
| Vitamin E, added ||0.00 mg|
| Tocopherol, alpha ||0.10 mg|
| Tocopherol, beta ||0.00 mg|
| Tocopherol, delta ||0.00 mg|
| Tocopherol, gamma ||0.00 mg|
| Tocotrienol, alpha ||0.00 mg|
| Tocotrienol, beta ||0.00 mg|
| Tocotrienol, delta ||0.00 mg|
| Tocotrienol, gamma ||0.00 mg|
|Vitamin K ||0.0 mcg||0 %|
| Vitamin K1 [Phylloquinone]||0.0 mcg|
|Choline ||0.4 mg|
|Proteins and Aminoacids|
|Protein ||0.03 g||0 %|
Foods related to olives, green, canned or bottled, pickled
|Olives, green, canned or bottled, pickled contains 3.9 calories per 2.7 g serving. This serving contains 0.4 g of fat, 0 g of protein and 0.1 g of carbohydrate. The latter is 0 g sugar and 0.1 g of dietary fiber, the rest is complex carbohydrate. Olives, green, canned or bottled, pickled contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 2.7 g of Olives, green, canned or bottled, pickled contains IU vitamin A, 0.0 mg of vitamin C and 0.00 mcg of vitamin D as well as 0.01 mg of iron, 1.40 mg of calcium and 1.1 mg of potassium. Olives, green, canned or bottled, pickled belong to 'Fruits and Fruit Juices' food category. |
Olives, green, canned or bottled, pickled nutrition facts and analysis.
Daily values are based on 2000 calorie diet and 155 lbs
body weight (change).
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
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Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.|
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