Orchard fusion, organic juice smoothie, apple + pineapple by Bay Valley Foods, LLC
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Nutrition Facts
Portion Size
236 g
Amount Per Portion
151
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 14mg
1 %
Total Carbohydrate 36g
13 %
Dietary Fiber 0.9g
3 %
Sugar 32g
Protein 1g
2 %
Calcium 40mg
3 %
Iron 0.7mg
4 %
Potassium 371mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Orchard fusion, organic juice smoothie, apple + pineapple by Bay Valley Foods, LLC contains 151 calories per 236 g serving. This serving contains 0 g of fat, 1 g of protein and 36 g of carbohydrate. The latter is 32 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Orchard fusion, organic juice smoothie, apple + pineapple by Bay Valley Foods, LLC contains 0 g of saturated fat and 0 mg of cholesterol per serving. 236 g of Orchard fusion, organic juice smoothie, apple + pineapple by Bay Valley Foods, LLC contains 15.1 mg vitamin C as well as 0.73 mg of iron, 40.12 mg of calcium, 371 mg of potassium. Orchard fusion, organic juice smoothie, apple + pineapple by Bay Valley Foods, LLC belong to 'Fruit & Vegetable Juice, Nectars & Fruit Drinks' food category. The UPC for this product is 070893031702.
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Orchard fusion, organic juice smoothie, apple + pineapple by Bay Valley Foods, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.