Organic protein snack bars by Gladder's Gourmet Cookies, Inc.
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Nutrition Facts
Portion Size
55 g
Amount Per Portion
260
Calories
% Daily Value *
Total Fat 17g
22 %
Saturated Fat 3g
15 %
Sodium 35mg
2 %
Total Carbohydrate 20g
7 %
Dietary Fiber 3g
11 %
Sugar 13g
Protein 11g
22 %
Calcium 60mg
5 %
Iron 0.7mg
4 %
Potassium 240mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Organic protein snack bars by Gladder's Gourmet Cookies, Inc. contains 260 calories per 55 g serving. This serving contains 17 g of fat, 11 g of protein and 20 g of carbohydrate. The latter is 13 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Organic protein snack bars by Gladder's Gourmet Cookies, Inc. contains 3 g of saturated fat and 0 mg of cholesterol per serving. 55 g of Organic protein snack bars by Gladder's Gourmet Cookies, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 59.95 mg of calcium, 240 mg of potassium. Organic protein snack bars by Gladder's Gourmet Cookies, Inc. belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 759035901041.
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Organic protein snack bars by Gladder's Gourmet Cookies, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.