Organic tender jack in brine by WICHY PLANTATION CO. (PVT) LTD.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
84
Calories
% Daily Value *
Total Fat 0.6g
1 %
Saturated Fat 0.2g
1 %
Sodium 745mg
32 %
Total Carbohydrate 20g
7 %
Dietary Fiber 1.3g
5 %
Protein 1.5g
3 %
Calcium 21mg
2 %
Iron 200mg
1111 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Organic tender jack in brine by WICHY PLANTATION CO. (PVT) LTD. contains 84 calories per 100 g serving. This serving contains 0.6 g of fat, 1.5 g of protein and 20 g of carbohydrate. The latter is g sugar and 1.3 g of dietary fiber, the rest is complex carbohydrate. Organic tender jack in brine by WICHY PLANTATION CO. (PVT) LTD. contains 0.2 g of saturated fat and mg of cholesterol per serving. 100 g of Organic tender jack in brine by WICHY PLANTATION CO. (PVT) LTD. contains 200.00 mg of iron, 21.00 mg of calcium. Organic tender jack in brine by WICHY PLANTATION CO. (PVT) LTD. belong to 'Other Meats' food category. The UPC for this product is 4792103002284.
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Organic tender jack in brine by WICHY PLANTATION CO. (PVT) LTD. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.