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Oriental stir-fry sauced broccoli, carrots, sugar snap peas, peppers, mushrooms & baby corn with an asian-style sauce, oriental stir-fry by Pinnacle Foods Group LLC

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Nutrition Facts
Portion Size112 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat g N/A
Sodium 370mg 16 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 2g 7 %
   Sugar 6g
Protein 2g 4 %
Calcium 30mg 2 %
Iron 0.4mg 2 %
Potassium 230mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Oriental stir-fry sauced broccoli, carrots, sugar snap peas, peppers, mushrooms & baby corn with an asian-style sauce, oriental stir-fry by Pinnacle Foods Group LLC nutrition facts and analysis per 1 cup (112.0 g)

Minerals
NutrientAmount DV
Calcium 30.24 mg2 %
Iron 0.40 mg2 %
Potassium 229.60 mg5 %
Sodium 369.60 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.00 g4 %
  Fiber 2.02 g7 %
  Sugars 6.00 g
    Sugars, added 2.02 g
  Net carbs 8.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat
  Fatty acids, total trans 0.000 g

Ingredients
CarrotsBroccoli
Sugar snap peasWater
Red bell peppersBaby cob corn
MushroomsSoy sauce (water, soybeans, wheat, salt)
Sherry cooking wine (wine, salt)Sugar
Modified food starchApple cider vinegar
Garlic powderSalt
Soybean oilGinger
Xanthan gumSake (water, rice, salt)
Onion powderSpices
Natural flavor

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UPC 00014500022684
Oriental stir-fry sauced broccoli, carrots, sugar snap peas, peppers, mushrooms & baby corn with an asian-style sauce, oriental stir-fry by Pinnacle Foods Group LLC contains 60 calories per 112 g serving. This serving contains g of fat, 2 g of protein and 11 g of carbohydrate. The latter is 6 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Oriental stir-fry sauced broccoli, carrots, sugar snap peas, peppers, mushrooms & baby corn with an asian-style sauce, oriental stir-fry by Pinnacle Foods Group LLC contains g of saturated fat and mg of cholesterol per serving. 112 g of Oriental stir-fry sauced broccoli, carrots, sugar snap peas, peppers, mushrooms & baby corn with an asian-style sauce, oriental stir-fry by Pinnacle Foods Group LLC contains 0.40 mg of iron, 30.24 mg of calcium, 230 mg of potassium. Oriental stir-fry sauced broccoli, carrots, sugar snap peas, peppers, mushrooms & baby corn with an asian-style sauce, oriental stir-fry by Pinnacle Foods Group LLC belong to 'Frozen Vegetables' food category. The UPC for this product is 00014500022684.
Food properties
SourceUSDA Branded foods
CategoryFrozen Vegetables
BrandPinnacle Foods Group LLC
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Oriental stir-fry sauced broccoli, carrots, sugar snap peas, peppers, mushrooms & baby corn with an asian-style sauce, oriental stir-fry by Pinnacle Foods Group LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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