Original garlic dill gourmet pickles, original garlic dill by Metalcraft Machine Company
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
10
Calories
% Daily Value *
Total Fat g
N/A
Sodium 210mg
9 %
Total Carbohydrate 2g
1 %
Sugar 1g
Protein 0g
0 %
Calcium 71mg
5 %
Iron 0.1mg
1 %
Potassium 32mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Original garlic dill gourmet pickles, original garlic dill by Metalcraft Machine Company contains 10 calories per 28 g serving. This serving contains g of fat, 0 g of protein and 2 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Original garlic dill gourmet pickles, original garlic dill by Metalcraft Machine Company contains g of saturated fat and mg of cholesterol per serving. 28 g of Original garlic dill gourmet pickles, original garlic dill by Metalcraft Machine Company contains 0.10 mg of iron, 71.12 mg of calcium, 32 mg of potassium. Original garlic dill gourmet pickles, original garlic dill by Metalcraft Machine Company belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 867051000010.
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Original garlic dill gourmet pickles, original garlic dill by Metalcraft Machine Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.