Original roll cake-single by shilla bakery, llc by Shilla Bakery, LLC
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Nutrition Facts
Portion Size
140 g
Amount Per Portion
470
Calories
% Daily Value *
Total Fat 25g
32 %
Saturated Fat 9g
45 %
Cholesterol 195mg
65 %
Sodium 111mg
5 %
Total Carbohydrate 55g
20 %
Dietary Fiber 0g
0 %
Sugar 33g
Protein 9g
18 %
Calcium 60mg
5 %
Iron 900mg
5000 %
Potassium 160mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Original roll cake-single by shilla bakery, llc by Shilla Bakery, LLC contains 470 calories per 140 g serving. This serving contains 25 g of fat, 9 g of protein and 55 g of carbohydrate. The latter is 33 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Original roll cake-single by shilla bakery, llc by Shilla Bakery, LLC contains 9 g of saturated fat and 195 mg of cholesterol per serving. 140 g of Original roll cake-single by shilla bakery, llc by Shilla Bakery, LLC contains 900.00 mg of iron, 60.20 mg of calcium, 160 mg of potassium. Original roll cake-single by shilla bakery, llc by Shilla Bakery, LLC belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 853640008116.
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Original roll cake-single by shilla bakery, llc by Shilla Bakery, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.