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Original salsa by PASQUAL'S

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Nutrition Facts
Portion Size28 g
Amount Per Portion10
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 75mg 3 %
Total Carbohydrate 2g 1 %
   Sugar 1g
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Original salsa by PASQUAL'S nutrition facts and analysis per 2 tbsp (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]3.6 mg4 %

Minerals
NutrientAmount DV
Sodium 75.04 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Sugars 1.00 g
  Net carbs 2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %

Ingredients
Peeled tomatoes (vine-ripened fresh tomatoes, salt, calcium chloride and naturally derived citric acid)Onions
Green chile peppers (green chile peppers, water, salt and citric acid)Pickled jalapeno peppers (jalapeno peppers, vinegar, iodized salt)
VinegarCilantro
Jalapeno chile pepperSerrano chile pepper
Spices

Foods related to original salsa by pasqual's

 
 
 
 
 
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. Original salsa by PASQUAL'S belong to 'Dips & Salsa' food category. The UPC for this product is 865633000014.
Food properties
SourceUSDA Branded foods
CategoryDips & Salsa
BrandPASQUAL'S
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Original salsa by PASQUAL'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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