Printed from https://www.nutritionvalue.org

P16 millet and flax chips, himalayan pink salt by Soloman Baking Co, Inc.

Select portion size:
Nutrition Facts
Portion Size100 g
Amount Per Portion536
Calories
% Daily Value *
Total Fat 5.4g 7 %
Sodium 1214mg 53 %
Total Carbohydrate 64g 23 %
   Dietary Fiber 7.1g 25 %
   Sugar 0g
Protein 57g 114 %
Calcium 71mg 5 %
Iron 13mg 72 %
Potassium 339286mg 7219 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low fat

P16 millet and flax chips, himalayan pink salt by Soloman Baking Co, Inc. nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1.000 mg83 %
Riboflavin [Vitamin B2]0.486 mg37 %
Niacin [Vitamin B3]7.143 mg45 %
Vitamin B6 0.286 mg17 %
Vitamin B12 [Cobalamin]0.43 mcg18 %
Vitamin C [Ascorbic acid]85.7 mg95 %
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg

Minerals
NutrientAmount DV
Calcium 71.00 mg5 %
Iron 12.86 mg71 %
Potassium 339286.00 mg7219 %
Sodium 1214.00 mg53 %

Proteins and Amino acids
NutrientAmount DV
Protein 57.14 g114 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 64.29 g23 %
  Fiber 7.10 g25 %
  Sugars 0.00 g
  Net carbs 57.19 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.360 g7 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Flour mix (wheat flour, malted barley flour, niacin, reduced iron, ascorbic acid (vitamin c), thiamin mononitrate, folic acid) pea protein flourWater
Millet flourFlax seed flour
ChiaRice flour
Oat fiberHimalayan salt
Contains less than 2% of the following: (sunflower oil and/or canola oil, yeast)

Foods related to p16 millet and flax chips, himalayan pink salt by soloman baking co, inc.

 
 
 
 
 
0
78318
33701
9
P16 millet and flax chips, himalayan pink salt by Soloman Baking Co, Inc. contains 536 calories per 100 g serving. This serving contains 5.4 g of fat, 57 g of protein and 64 g of carbohydrate. The latter is 0 g sugar and 7.1 g of dietary fiber, the rest is complex carbohydrate. P16 millet and flax chips, himalayan pink salt by Soloman Baking Co, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of P16 millet and flax chips, himalayan pink salt by Soloman Baking Co, Inc. contains 85.7 mg vitamin C as well as 12.86 mg of iron, 71.00 mg of calcium, 339286 mg of potassium. P16 millet and flax chips, himalayan pink salt by Soloman Baking Co, Inc. belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 078318337019.
Food properties
SourceUSDA Branded foods
CategoryChips, Pretzels & Snacks
BrandSoloman Baking Co, Inc.
Please let us know if you have any suggestions on how to make this website better.
P16 millet and flax chips, himalayan pink salt by Soloman Baking Co, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved