Peanut butter cups cereal, peanut butter cups by Post Consumer Brands, LLC
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Nutrition Facts
Portion Size
39 g
Amount Per Portion
170
Calories
% Daily Value *
Total Fat 4.5g
6 %
Saturated Fat 0.5g
2 %
Sodium 160mg
7 %
Total Carbohydrate 31g
11 %
Dietary Fiber 1g
4 %
Sugar 17g
Protein 2g
4 %
Calcium 80mg
6 %
Iron 6.3mg
35 %
Potassium 60mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Peanut butter cups cereal, peanut butter cups by Post Consumer Brands, LLC contains 170 calories per 39 g serving. This serving contains 4.5 g of fat, 2 g of protein and 31 g of carbohydrate. The latter is 17 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Peanut butter cups cereal, peanut butter cups by Post Consumer Brands, LLC contains 0.5 g of saturated fat and mg of cholesterol per serving. 39 g of Peanut butter cups cereal, peanut butter cups by Post Consumer Brands, LLC contains 6.30 mg of iron, 79.95 mg of calcium, 60 mg of potassium. Peanut butter cups cereal, peanut butter cups by Post Consumer Brands, LLC belong to 'Cereal' food category. The UPC for this product is 042400238188.
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Peanut butter cups cereal, peanut butter cups by Post Consumer Brands, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.