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| Crust (enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, enzyme], water, soybean oil, contains 2% or less of the following: yeast, sugar, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], salt, cultured whey, whey, vinegar, dough conditioner [wheat flour, ascorbic acid, enzymes], soy lecithin [processing aid]) | Sauce (water, tomatoes, salt, sugar, dextrose, spices, natural flavors, dehydrated garlic, citric acid) | | Low moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes) | Sliced pepperoni (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid) | | Diced pepperoni (pork, beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium nitrite, bha, bht, citric acid, may also contain dehydrated garlic, flavoring, sodium ascorbate) | |
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| Pepperoni thin crust pizza, pepperoni by Harris-Teeter Inc. contains 370 calories per 153 g serving. This serving contains 18 g of fat, 14 g of protein and 39 g of carbohydrate. The latter is 5 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pepperoni thin crust pizza, pepperoni by Harris-Teeter Inc. contains 7 g of saturated fat and 40 mg of cholesterol per serving. 153 g of Pepperoni thin crust pizza, pepperoni by Harris-Teeter Inc. contains 0.99 mg of iron, 232.56 mg of calcium, 318 mg of potassium. Pepperoni thin crust pizza, pepperoni by Harris-Teeter Inc. belong to 'Pizza' food category. The UPC for this product is 072036984241. |