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Pinto beans by TRAPPEY'S

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Nutrition Facts
Portion Size129 g
Amount Per Portion130
% Daily Value *
Total Fat 0.5g 1 %
Sodium 490mg 21 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 8g 29 %
   Sugar 2g
Protein 8g 16 %
Calcium 59mg 5 %
Iron 1mg 6 %
Potassium 338mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Pinto beans by TRAPPEY'S nutrition facts and analysis per 0.5 cup (129.0 g)

NutrientAmount DV
Calcium 59.34 mg5 %
Iron 1.01 mg6 %
Potassium 337.98 mg7 %
Sodium 490.20 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

NutrientAmount DV
Carbohydrate 23.00 g8 %
  Fiber 8.00 g29 %
  Sugars 2.00 g
  Net carbs 15 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.503 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

NutrientAmount DV
Cholesterol 0.00 mg0 %

Prepared pinto beans (water, pinto beans)Water
Jalapeno peppers (jalapeno peppers, vinegar, salt, calcium chloride)Bacon (bacon, salt, brown sugar, black pepper, sodium nitrite)
SaltOnion powder

Foods related to pinto beans by trappey's

Pinto beans by TRAPPEY'S contains 130 calories per 129 g serving. This serving contains 0.5 g of fat, 8 g of protein and 23 g of carbohydrate. The latter is 2 g sugar and 8 g of dietary fiber, the rest is complex carbohydrate. Pinto beans by TRAPPEY'S contains 0 g of saturated fat and 0 mg of cholesterol per serving. 129 g of Pinto beans by TRAPPEY'S contains 1.01 mg of iron, 59.34 mg of calcium, 338 mg of potassium. Pinto beans by TRAPPEY'S belong to 'Canned & Bottled Beans' food category. The UPC for this product is 070320801359.
Food properties
SourceUSDA Branded foods
CategoryCanned & Bottled Beans
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Pinto beans by TRAPPEY'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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