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Plant-based dumplings by ito, inc. by Ito, Inc.

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Nutrition Facts
Portion Size113 g
Amount Per Portion230
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 6g 30 %
Sodium 180mg 8 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 0g 0 %
   Sugar 8g
      Includes 7g Added Sugars 14 %
Protein 5g 10 %
Calcium 1mg 0 %
Iron 0mg 0 %
Potassium 15mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat


Calories by source

Fat: 26.00%Protein: 12.00%Carbs: 62.00%
Fat (26.00%)
Protein (12.00%)
Carbs (62.00%)

Percentile of foods in the database

Calories: 21.51%Fat: 25.27%Carbs: 26.88%Protein: 26.34%
Calories (21.51%)
Fat (25.27%)
Carbs (26.88%)
Protein (26.34%)

Plant-based dumplings by ito, inc. by Ito, Inc. nutrition facts and analysis per 4 oz (113.4000015258789 g)

Minerals
NutrientAmount DV
Calcium 1 mg0 %
Iron 0.00 mg0 %
Potassium 15 mg0 %
Sodium 180 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

Carbohydrates
NutrientAmount DV
Carbohydrate 27.00 g10 %
  Fiber 0.00 g0 %
  Sugars 7.99 g
    Sugars, added 7.03 g14 %
  Net carbs 27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 5.001 g6 %
  Saturated fatty acids 5.999 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Ingredients
CabbageOnion
Edible vegetable oilProcessed soybeans
Brown rice flourChives
Soy sauceSesame oil
Dried mashed potatoesGlutinous rice starch
GarlicSalt
Yeast extractGinger
Black pepperSkin (wheat flour, tapioca starch, vegetable oil, salt)
Chinese dressing (blended vinegar [distilled vinegar, rice vinegar, salt], sugar, soy sauce water soybeans, salt, wheat flour], sesame oil, onion, ginger)

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Plant-based dumplings by ito, inc. by Ito, Inc. contains 230 calories per 113.40000152588 g serving. This serving contains 5 g of fat, 5 g of protein and 27 g of carbohydrate. The latter is 8 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Plant-based dumplings by ito, inc. by Ito, Inc. contains 6 g of saturated fat and 0 mg of cholesterol per serving. 113.40000152588 g of Plant-based dumplings by ito, inc. by Ito, Inc. contains 0.00 mg of iron, 1 mg of calcium, 15 mg of potassium. Plant-based dumplings by ito, inc. by Ito, Inc. belong to 'Other Deli' food category. The UPC for this product is 604215903837.
Food properties
SourceUSDA Branded foods
CategoryOther Deli
BrandIto, Inc.
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Plant-based dumplings by ito, inc. by Ito, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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