Pork al pastor with borracho beans and cilantro rice by PREP + PARED
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Nutrition Facts
Portion Size
354 g
Amount Per Portion
481
Calories
% Daily Value *
Total Fat 14g
18 %
Saturated Fat 4g
20 %
Cholesterol 99mg
33 %
Sodium 1179mg
51 %
Total Carbohydrate 50g
18 %
Dietary Fiber 2.1g
8 %
Sugar 3g
Protein 36g
72 %
Calcium 81mg
6 %
Iron 4.5mg
25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pork al pastor with borracho beans and cilantro rice by PREP + PARED contains 481 calories per 354 g serving. This serving contains 14 g of fat, 36 g of protein and 50 g of carbohydrate. The latter is 3 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Pork al pastor with borracho beans and cilantro rice by PREP + PARED contains 4 g of saturated fat and 99 mg of cholesterol per serving. 354 g of Pork al pastor with borracho beans and cilantro rice by PREP + PARED contains 12.0 mg vitamin C as well as 4.50 mg of iron, 81.42 mg of calcium. Pork al pastor with borracho beans and cilantro rice by PREP + PARED belong to 'Other Deli' food category. The UPC for this product is 011110182531.
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Pork al pastor with borracho beans and cilantro rice by PREP + PARED nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.