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Potato rolls, potato by united states bakery by United States Bakery

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Nutrition Facts
Portion Size57 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 2g 3 %
Sodium 260mg 11 %
Total Carbohydrate 28g 10 %
   Dietary Fiber 1g 4 %
   Sugar 4g
Protein 5g 10 %
Calcium 25mg 2 %
Iron 1mg 6 %
Potassium 51mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat


Calories by source

Fat: 12.00%Protein: 14.00%Carbs: 74.00%
Fat (12.00%)
Protein (14.00%)
Carbs (74.00%)

Percentile of foods in the database

Calories: 21.49%Fat: 19.30%Carbs: 28.95%Protein: 30.26%
Calories (21.49%)
Fat (19.30%)
Carbs (28.95%)
Protein (30.26%)

Potato rolls, potato by united states bakery by United States Bakery nutrition facts and analysis per 1 roll (57.0 g)

Minerals
NutrientAmount DV
Calcium 25.08 mg2 %
Iron 1.00 mg6 %
Potassium 50.73 mg1 %
Sodium 259.92 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

Carbohydrates
NutrientAmount DV
Carbohydrate 28.00 g10 %
  Fiber 1.03 g4 %
  Sugars 4.00 g
    Sugars, added 3.99 g
  Net carbs 26.97 g

Fats and Fatty Acids

Fatty acid by type

Polyunsaturated: 100.00%
Polyunsaturated (100.00%)
NutrientAmount DV
Fat 2.001 g3 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.998 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid)Water
SugarYeast
Soybean oilContains 2% or less of each of the following: potato flour
Vital wheat glutenSalt
Yeast nutrient (ammonium sulfate)Dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate)
DextroseCorn starch
Natural and artificial flavorsCalcium sulfate
EnzymesCalcium propionate (mold inhibitor)
Yellow corn flourTurmeric & annatto (color)

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Potato rolls, potato by united states bakery by United States Bakery contains 150 calories per 57 g serving. This serving contains 2 g of fat, 5 g of protein and 28 g of carbohydrate. The latter is 4 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Potato rolls, potato by united states bakery by United States Bakery contains 0 g of saturated fat and 0 mg of cholesterol per serving. 57 g of Potato rolls, potato by united states bakery by United States Bakery contains 1.00 mg of iron, 25.08 mg of calcium, 51 mg of potassium. Potato rolls, potato by united states bakery by United States Bakery belong to 'Breads & Buns' food category. The UPC for this product is 072220101393.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandUnited States Bakery
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Potato rolls, potato by united states bakery by United States Bakery nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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