Premium chocolate classic ice cream, chocolate by Publix Super Markets, Inc.
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Nutrition Facts
Portion Size
102 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 8g
40 %
Cholesterol 45mg
15 %
Sodium 50mg
2 %
Total Carbohydrate 20g
7 %
Dietary Fiber 1g
4 %
Sugar 16g
Protein 5g
10 %
Calcium 120mg
9 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Premium chocolate classic ice cream, chocolate by Publix Super Markets, Inc. contains 200 calories per 102 g serving. This serving contains 12 g of fat, 5 g of protein and 20 g of carbohydrate. The latter is 16 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Premium chocolate classic ice cream, chocolate by Publix Super Markets, Inc. contains 8 g of saturated fat and 45 mg of cholesterol per serving. 102 g of Premium chocolate classic ice cream, chocolate by Publix Super Markets, Inc. contains 0.40 mg of iron, 120.36 mg of calcium. Premium chocolate classic ice cream, chocolate by Publix Super Markets, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 041415039438.
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Premium chocolate classic ice cream, chocolate by Publix Super Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.