Prog trad hrty chkn rotini sp by GENERAL MILLS SALES INC.
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Nutrition Facts
Portion Size
235 g
Amount Per Portion
87
Calories
% Daily Value *
Total Fat 1.7g
2 %
Saturated Fat 0.4g
2 %
Cholesterol 12mg
4 %
Sodium 665mg
29 %
Total Carbohydrate 13g
5 %
Dietary Fiber 0.9g
3 %
Sugar 1.3g
Protein 5.7g
11 %
Calcium 14mg
1 %
Iron 0.5mg
3 %
Potassium 315mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Prog trad hrty chkn rotini sp by GENERAL MILLS SALES INC. contains 87 calories per 235 g serving. This serving contains 1.7 g of fat, 5.7 g of protein and 13 g of carbohydrate. The latter is 1.3 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Prog trad hrty chkn rotini sp by GENERAL MILLS SALES INC. contains 0.4 g of saturated fat and 12 mg of cholesterol per serving. 235 g of Prog trad hrty chkn rotini sp by GENERAL MILLS SALES INC. contains 0.45 mg of iron, 14.10 mg of calcium, 315 mg of potassium. Prog trad hrty chkn rotini sp by GENERAL MILLS SALES INC. belong to 'Prepared Soups' food category. The UPC for this product is 00041196911169.
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Prog trad hrty chkn rotini sp by GENERAL MILLS SALES INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.