Red hot beef burrito, red hot beef by Camino Real Foods, Inc.
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Nutrition Facts
Portion Size
227 g
Amount Per Portion
670
Calories
% Daily Value *
Total Fat 32g
41 %
Saturated Fat 10g
50 %
Cholesterol 34mg
11 %
Sodium 1069mg
46 %
Total Carbohydrate 78g
28 %
Dietary Fiber 4.1g
15 %
Sugar 4g
Protein 18g
36 %
Calcium 89mg
7 %
Iron 6mg
33 %
Potassium 513mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Red hot beef burrito, red hot beef by Camino Real Foods, Inc. contains 670 calories per 227 g serving. This serving contains 32 g of fat, 18 g of protein and 78 g of carbohydrate. The latter is 4 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Red hot beef burrito, red hot beef by Camino Real Foods, Inc. contains 10 g of saturated fat and 34 mg of cholesterol per serving. 227 g of Red hot beef burrito, red hot beef by Camino Real Foods, Inc. contains 5.99 mg of iron, 88.53 mg of calcium, 513 mg of potassium. Red hot beef burrito, red hot beef by Camino Real Foods, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 079606065423.
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Red hot beef burrito, red hot beef by Camino Real Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.