Rejuvenate organic vegetable and fruit juice by Drink Daily Greens, LLC
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Nutrition Facts
Portion Size
354 g
Amount Per Portion
89
Calories
% Daily Value *
Total Fat 0.5g
1 %
Saturated Fat 0.4g
2 %
Sodium 159mg
7 %
Total Carbohydrate 19g
7 %
Dietary Fiber 1.1g
4 %
Sugar 19g
Protein 3g
6 %
Calcium 198mg
15 %
Iron 1.1mg
6 %
Potassium 379mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Rejuvenate organic vegetable and fruit juice by Drink Daily Greens, LLC contains 89 calories per 354 g serving. This serving contains 0.5 g of fat, 3 g of protein and 19 g of carbohydrate. The latter is 19 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Rejuvenate organic vegetable and fruit juice by Drink Daily Greens, LLC contains 0.4 g of saturated fat and 0 mg of cholesterol per serving. 354 g of Rejuvenate organic vegetable and fruit juice by Drink Daily Greens, LLC contains 14.9 mg vitamin C as well as 1.10 mg of iron, 198.24 mg of calcium, 379 mg of potassium. Rejuvenate organic vegetable and fruit juice by Drink Daily Greens, LLC belong to 'Fruit & Vegetable Juice, Nectars & Fruit Drinks' food category. The UPC for this product is 856646004137.
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Rejuvenate organic vegetable and fruit juice by Drink Daily Greens, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.