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Richin, almond jelly by Richin Trading Inc.

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Nutrition Facts
Portion Size120 g
Amount Per Portion84
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 60mg 3 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 0g 0 %
   Sugar 14g
Protein 0g 0 %
Calcium 20mg 2 %
Iron 2mg 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Richin, almond jelly by Richin Trading Inc. nutrition facts and analysis per 0.167 piece (120.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.40 mg2 %
Iron 1.98 mg11 %
Sodium 60.00 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.00 g8 %
  Fiber 0.00 g0 %
  Sugars 14.00 g
  Net carbs 21 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
WaterGelatin
SugarAlmond extract

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Richin, almond jelly by Richin Trading Inc. contains 84 calories per 120 g serving. This serving contains 0 g of fat, 0 g of protein and 21 g of carbohydrate. The latter is 14 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Richin, almond jelly by Richin Trading Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 120 g of Richin, almond jelly by Richin Trading Inc. contains 0.0 mg vitamin C as well as 1.98 mg of iron, 20.40 mg of calcium. Richin, almond jelly by Richin Trading Inc. belong to 'Jam, Jelly & Fruit Spreads' food category. The UPC for this product is 715685101330.
Food properties
SourceUSDA Branded foods
CategoryJam, Jelly & Fruit Spreads
BrandRichin Trading Inc.
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Richin, almond jelly by Richin Trading Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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