Rising moon organics, wild chanterelle mushroom ravioli by United Natural Foods, Inc.
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
240
Calories
% Daily Value *
Total Fat 3g
4 %
Saturated Fat 1.5g
8 %
Cholesterol 15mg
5 %
Sodium 330mg
14 %
Total Carbohydrate 44g
16 %
Dietary Fiber 2g
7 %
Sugar 1g
Protein 9g
18 %
Calcium 60mg
5 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Rising moon organics, wild chanterelle mushroom ravioli by United Natural Foods, Inc. contains 240 calories per 113 g serving. This serving contains 3 g of fat, 9 g of protein and 44 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Rising moon organics, wild chanterelle mushroom ravioli by United Natural Foods, Inc. contains 1.5 g of saturated fat and 15 mg of cholesterol per serving. 113 g of Rising moon organics, wild chanterelle mushroom ravioli by United Natural Foods, Inc. contains 4.7 mg vitamin C as well as 1.08 mg of iron, 59.89 mg of calcium. Rising moon organics, wild chanterelle mushroom ravioli by United Natural Foods, Inc. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 785030116920.
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Rising moon organics, wild chanterelle mushroom ravioli by United Natural Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.