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Roasted garlic chicken bowl pasta and roasted garlic sauce with chicken breast and roma tomatoes, roasted garlic chicken by Marie Callender's Retail Foods

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Nutrition Facts

Portion Size	326 g

Amount Per Portion	391
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 2.5g	12 %

Cholesterol 46mg	15 %

Sodium 760mg	33 %

Total Carbohydrate 56g	20 %

Dietary Fiber 2.9g	10 %

Sugar 5g

Protein 25g	50 %

Calcium 59mg	5 %

Iron 2.9mg	16 %

Potassium 691mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Roasted garlic chicken bowl pasta and roasted garlic sauce with chicken breast and roma tomatoes, roasted garlic chicken by Marie Callender's Retail Foods nutrition facts and analysis per 1 meal (326.0 g)

Minerals
Nutrient	Amount	DV
Calcium	58.68 mg	5 %
Iron	2.90 mg	16 %
Potassium	691.12 mg	15 %
Sodium	759.58 mg	33 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	25.00 g	50 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	56.01 g	20 %
Fiber	2.93 g	10 %
Sugars	4.99 g
Sugars, added	0.98 g
Net carbs	53.08 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.998 g	12 %
Saturated fatty acids	2.510 g	13 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	45.64 mg	15 %

Ingredients
Sauce (water, roma tomatoes, spinach, chardonnay wine, garlic puree, onions, modified corn starch, butter [cream, salt], contains 2% or less of: garlic, salt, flavoring, soybean oil, chicken glace [chicken broth, cooked chicken, chicken fat, salt, natural flavorings], nonfat dry milk, canola oil, olive oil, spices, sugar, xanthan gum, guar gum)	Cooked enriched pasta (water, pasta [durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], soybean oil)
Cooked chicken (chicken breast, water, olive oil, isolated soy protein product [isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin], dextrose, potassium chloride, salt, sodium phosphate, flavoring)

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Roasted garlic chicken bowl pasta and roasted garlic sauce with chicken breast and roma tomatoes, roasted garlic chicken by Marie Callender's Retail Foods contains 391 calories per 326 g serving. This serving contains 9 g of fat, 25 g of protein and 56 g of carbohydrate. The latter is 5 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Roasted garlic chicken bowl pasta and roasted garlic sauce with chicken breast and roma tomatoes, roasted garlic chicken by Marie Callender's Retail Foods contains 2.5 g of saturated fat and 46 mg of cholesterol per serving. 326 g of Roasted garlic chicken bowl pasta and roasted garlic sauce with chicken breast and roma tomatoes, roasted garlic chicken by Marie Callender's Retail Foods contains 2.90 mg of iron, 58.68 mg of calcium, 691 mg of potassium. Roasted garlic chicken bowl pasta and roasted garlic sauce with chicken breast and roma tomatoes, roasted garlic chicken by Marie Callender's Retail Foods belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 021131506643.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Marie Callender's Retail Foods

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Roasted garlic chicken bowl pasta and roasted garlic sauce with chicken breast and roma tomatoes, roasted garlic chicken by Marie Callender's Retail Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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