Roland, fancy whole mandarin oranges segments in water by American Roland Food Corp.
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Nutrition Facts
Portion Size
140 g
Amount Per Portion
45
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 15mg
1 %
Total Carbohydrate 10g
4 %
Dietary Fiber 1g
4 %
Sugar 7g
Protein 1g
2 %
Calcium 60mg
5 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Roland, fancy whole mandarin oranges segments in water by American Roland Food Corp. contains 45 calories per 140 g serving. This serving contains 0 g of fat, 1 g of protein and 10 g of carbohydrate. The latter is 7 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Roland, fancy whole mandarin oranges segments in water by American Roland Food Corp. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 140 g of Roland, fancy whole mandarin oranges segments in water by American Roland Food Corp. contains 15.0 mg vitamin C as well as 0.36 mg of iron, 60.20 mg of calcium. Roland, fancy whole mandarin oranges segments in water by American Roland Food Corp. belong to 'Canned Fruit' food category. The UPC for this product is 041224640146.
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Roland, fancy whole mandarin oranges segments in water by American Roland Food Corp. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.