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Rye by THE NATURAL LA CAMPAGNE BAKERY

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Nutrition Facts
Portion Size43 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 1g 1 %
   Saturated Fat 0.5g 2 %
Sodium 280mg 12 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 2.5g 9 %
   Sugar 0g
Protein 3g 6 %
Calcium 30mg 2 %
Iron 1.3mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Rye by THE NATURAL LA CAMPAGNE BAKERY nutrition facts and analysis per 1 slice (43.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 30.10 mg2 %
Iron 1.26 mg7 %
Sodium 279.93 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.00 g8 %
  Fiber 2.49 g9 %
  Sugars 0.00 g
  Net carbs 18.51 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.002 g1 %
  Saturated fatty acids 0.499 g2 %

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Unbleached-unbromated flourWater
Rye flourYeast
CarawaySalt

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Rye by THE NATURAL LA CAMPAGNE BAKERY contains 110 calories per 43 g serving. This serving contains 1 g of fat, 3 g of protein and 21 g of carbohydrate. The latter is 0 g sugar and 2.5 g of dietary fiber, the rest is complex carbohydrate. Rye by THE NATURAL LA CAMPAGNE BAKERY contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 43 g of Rye by THE NATURAL LA CAMPAGNE BAKERY contains 0.0 mg vitamin C as well as 1.26 mg of iron, 30.10 mg of calcium. Rye by THE NATURAL LA CAMPAGNE BAKERY belong to 'Breads & Buns' food category. The UPC for this product is 701990000130.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandTHE NATURAL LA CAMPAGNE BAKERY
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Rye by THE NATURAL LA CAMPAGNE BAKERY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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