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Salted caramel cheesecake by The Cheesecake Factory Bakery, Inc.

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Nutrition Facts

Portion Size	99 g

Amount Per Portion	360
Calories

% Daily Value *

Total Fat 19g	24 %

Saturated Fat 10g	50 %

Cholesterol 65mg	22 %

Sodium 280mg	12 %

Total Carbohydrate 45g	16 %

Dietary Fiber 1g	4 %

Sugar 34g

Protein 5g	10 %

Calcium 100mg	8 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Salted caramel cheesecake by The Cheesecake Factory Bakery, Inc. nutrition facts and analysis per 1 slice (99.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	99.99 mg	8 %
Iron	1.08 mg	6 %
Sodium	280.17 mg	12 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	5.00 g	10 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	45.00 g	16 %
Fiber	0.99 g	4 %
Sugars	34.00 g
Net carbs	44.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	18.998 g	24 %
Saturated fatty acids	9.999 g	50 %
Fatty acids, total trans	0.505 g

Sterols
Nutrient	Amount	DV
Cholesterol	65.34 mg	22 %

Ingredients
Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums])	Cajeta caramel topping (sweetened condensed milk [milk, sugar], corn syrup, water, glycerin, butter [cream, salt], pectin, carrageenan, disodium phosphate, salt, artificial flavor)
Salty dulce de leche spread (corn syrup, sweetened condensed milk [milk, sugar], palm oil, heavy cream, glycerin, water, salt, natural and artificial flavors, pectin, soy lecithin [emulsifier], carrageenan, disodium phosphate)	Brown sugar
Cream (nonfat milk, carrageenan, mono and diglycerides, polysorbate 80)	Whole eggs
Wheat flour	Sugar
Powdered sugar	Corn oil (fully refined and dewaxed corn oil)
Water	Milk chocolate (sugar, cocoa butter, belgian unsweetened chocolate, whole milk powder, nonfat dry milk, milkfat, soy lecithin [emulsifier], vanilla extract)
Maracaibo cacao nibs (cacao beans in pieces, sugar, glucose syrup, water)	Graham crunch (graham flour, sugar, wheat flour, palm oil, molasses, baking soda, cinnamon, malted barley flour, salt, soy lecithin)
Natural caramel flavor base (high fructose corn syrup, sugar, buttermilk, skim milk, butter, mono- and diglycerides, sodium bicarbonate, potassium sorbate)	Mascarpone cheese (pasteurized milk, cream, citric acid)
Egg whites	Semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin [emulsifier], milkfat)
Butter (cream)	Invert sugar
Salt	Natural vanilla flavor
Baking powder (sodium acid pyrophosphate, sodium bicarbonate, modified cornstarch, monocalcium phosphate)	Corn starch
Baking soda	Stabilizers (xanthan gum, locust bean gum, guar gum)
Artificial vanilla flavor

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Salted caramel cheesecake by The Cheesecake Factory Bakery, Inc. contains 360 calories per 99 g serving. This serving contains 19 g of fat, 5 g of protein and 45 g of carbohydrate. The latter is 34 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Salted caramel cheesecake by The Cheesecake Factory Bakery, Inc. contains 10 g of saturated fat and 65 mg of cholesterol per serving. 99 g of Salted caramel cheesecake by The Cheesecake Factory Bakery, Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 99.99 mg of calcium. Salted caramel cheesecake by The Cheesecake Factory Bakery, Inc. belong to 'Other Frozen Desserts' food category. The UPC for this product is 785397008890.

Food properties
Source	USDA Branded foods
Category	Other Frozen Desserts
Brand	The Cheesecake Factory Bakery, Inc.

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Salted caramel cheesecake by The Cheesecake Factory Bakery, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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