Samui, pure coconut water with lychee by Chef's Choice Foods Manufacturer Co. Ltd.
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Nutrition Facts
Portion Size
320 g
Amount Per Portion
61
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 42mg
2 %
Total Carbohydrate 15g
5 %
Dietary Fiber 0g
0 %
Sugar 13g
Protein 0g
0 %
Calcium 19mg
1 %
Iron 0.4mg
2 %
Potassium 432mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Samui, pure coconut water with lychee by Chef's Choice Foods Manufacturer Co. Ltd. contains 61 calories per 320 g serving. This serving contains 0 g of fat, 0 g of protein and 15 g of carbohydrate. The latter is 13 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Samui, pure coconut water with lychee by Chef's Choice Foods Manufacturer Co. Ltd. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 320 g of Samui, pure coconut water with lychee by Chef's Choice Foods Manufacturer Co. Ltd. contains 0.0 mg vitamin C as well as 0.35 mg of iron, 19.20 mg of calcium, 432 mg of potassium. Samui, pure coconut water with lychee by Chef's Choice Foods Manufacturer Co. Ltd. belong to 'Plant Based Water' food category. The UPC for this product is 093856991912.
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Samui, pure coconut water with lychee by Chef's Choice Foods Manufacturer Co. Ltd. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.