Sara lee, fresh baked toaster size bagels, cinnamon raisin by Bimbo Bakeries USA, Inc.
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Nutrition Facts
Portion Size
62 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 220mg
10 %
Total Carbohydrate 34g
12 %
Dietary Fiber 2g
7 %
Sugar 6g
Protein 5g
10 %
Calcium 80mg
6 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sara lee, fresh baked toaster size bagels, cinnamon raisin by Bimbo Bakeries USA, Inc. contains 160 calories per 62 g serving. This serving contains 0 g of fat, 5 g of protein and 34 g of carbohydrate. The latter is 6 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Sara lee, fresh baked toaster size bagels, cinnamon raisin by Bimbo Bakeries USA, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 62 g of Sara lee, fresh baked toaster size bagels, cinnamon raisin by Bimbo Bakeries USA, Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 79.98 mg of calcium. Sara lee, fresh baked toaster size bagels, cinnamon raisin by Bimbo Bakeries USA, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 072945350496.
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Sara lee, fresh baked toaster size bagels, cinnamon raisin by Bimbo Bakeries USA, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.